Description
Rich, nutty, and perfectly spiced—the Pumpkin Maple Pecan Empanoli is everything you love about fall, wrapped in a golden, flaky gluten-free crust. Silky pumpkin filling is infused with warm spices, sweetened with pure maple syrup, and studded with crunchy toasted pecans for the perfect balance of creamy, caramelized, and buttery textures.
Every bite is a cozy embrace of autumn flavors, with just the right touch of sweetness. Whether you’re indulging in a seasonal treat or satisfying a year-round craving, the Pumpkin Maple Pecan Empanoli is a deliciously nostalgic twist on classic fall comfort.
Reviews
There are no reviews yet.